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Found 29 items.
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Indicators of agricultural intensity and intensification: a review of the literature
5089PDF: 1421HTML: 3634 -
Potential of biofertilisers to improve performance of local genotype tomatoes
1845PDF: 718HTML: 312 -
Diachronic analysis of farmers' strategies within a protected area of central Italy
1103PDF: 455HTML: 849 -
Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map
410PDF: 346Supplementary Material: 127HTML: 93 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2520PDF: 1594HTML: 996 -
Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage
958PDF: 446Appendix: 46Table S2: 97Table S3: 92Table S4: 103HTML: 59 -
Salinity tolerance evaluation of barley germplasm for marginal soil utilization
894PDF: 348Appendix: 68HTML: 57 -
Conservation and pastoral value of former arable lands in the agro-pastoral system of the Alta Murgia National Park (Southern Italy)
1915PDF: 693APPENDIX: 254HTML: 716 -
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Lactobacillus brevis-based bioingredient inhibits Aspergillus niger growth on pan bread
2117PDF: 911HTML: 516 -
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Effects of irrigation regime and salinity on soil characteristics and yield of tomato
1940PDF: 544HTML: 1264 -
Genetic diversity characterization of maize populations using molecular markers
469PDF: 326HTML: 64 -
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
384PDF: 205Supplementary Material: 88HTML: 45 -
Research for the innovation of the agri-food system in international cooperation
3762PDF: 1038HTML: 738 -
Submergence sensitivity of durum wheat, bread wheat and barley at the germination stage
1706PDF: 852HTML: 558 -
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